(Available 12 Noon – 2 p.m. Friday, Saturday & Sunday Lunches)

Garlic Bread $8

Garlic & Cheese Bread $9

Mustard & Cheese Bread $9

Mustard, Cheese & Bacon Bread $10

Bowl of Chips $8

Bowl of Chips & Gravy $9

Bowl of Chips, Cheese & Gravy $13

Bowl of Chips w/ Sweet Chilli and Sour Cream $13

Bowl of Onion Rings w/ Aioli $10

Nachos – Corn Chips topped w/ Salsa, Bacon, Cheese, Guacamole & Sour Cream (JalapeƱos optional) $17

MAINS

Lambs Fry & Bacon on Mash w/ Gravy & Veges $20

Beer Battered Fish w/ Salad & Chips $20

Bangers & Mash – Thick Bratwurst Sausages on Mash w/ Gravy & Veges $20

Open Steak Sandwich w/ the works served w/ Chips $21

Meals below are served w/ your choice of veggies or salad w/ chips

Chicken Schnitzel w/ Gravy $20

Chicken Parma – Chicken Schnitzel topped w/ Napoli, Bacon & Cheese $20

BBQ Chicken Parma – Chicken Schnitzel topped w/ BBQ Napoli, Bacon & Cheese $20

Aussie Parma – Chicken Schnitzel topped w/ BBQ Napoli, Bacon, Cheese & Egg $20

Hawaiian Parma – Chicken Schnitzel topped w/ BBQ Napoli, Bacon, Cheese & Pineapple $20

Prattys Parma – Chicken Schnitzel topped w/Spaghetti Bolognese & Cheese $20

Mexican Parma – Chicken Schnitzel topped w/ Salsa, Bacon, Cheese, JalapeƱos, Corn Chips, Sour Cream & Guacamole $20

Porterhouse Steak cooked to your liking $28
(Choice of Sauces: Pepper, Mushroom, Gravy, Chilli Bacon or Garlic Butter)