(Available 12 Noon – 2 p.m. Friday, Saturday & Sunday Lunches)
Garlic Bread $8
Garlic & Cheese Bread $9
Mustard & Cheese Bread $9
Mustard, Cheese & Bacon Bread $10
Bowl of Chips $8
Bowl of Chips & Gravy $9
Bowl of Chips, Cheese & Gravy $13
Bowl of Chips w/ Sweet Chilli and Sour Cream $13
Bowl of Onion Rings w/ Aioli $10
Nachos – Corn Chips topped w/ Salsa, Bacon, Cheese, Guacamole & Sour Cream (Jalapeños optional) $17
MAINS
Lambs Fry & Bacon on Mash w/ Gravy & Veges $20
Beer Battered Fish w/ Salad & Chips $20
Bangers & Mash – Thick Bratwurst Sausages on Mash w/ Gravy & Veges $20
Open Steak Sandwich w/ the works served w/ Chips $21
Meals below are served w/ your choice of veggies or salad w/ chips
Chicken Schnitzel w/ Gravy $20
Chicken Parma – Chicken Schnitzel topped w/ Napoli, Bacon & Cheese $20
BBQ Chicken Parma – Chicken Schnitzel topped w/ BBQ Napoli, Bacon & Cheese $20
Aussie Parma – Chicken Schnitzel topped w/ BBQ Napoli, Bacon, Cheese & Egg $20
Hawaiian Parma – Chicken Schnitzel topped w/ BBQ Napoli, Bacon, Cheese & Pineapple $20
Prattys Parma – Chicken Schnitzel topped w/Spaghetti Bolognese & Cheese $20
Mexican Parma – Chicken Schnitzel topped w/ Salsa, Bacon, Cheese, Jalapeños, Corn Chips, Sour Cream & Guacamole $20
Porterhouse Steak cooked to your liking $28
(Choice of Sauces: Pepper, Mushroom, Gravy, Chilli Bacon or Garlic Butter)